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S-Allyl cysteine in garlic (
Allium sativum
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| Bara Yudhistira, Fuangfah Punthi, Jer-An Lin, Andi Syahrullah Sulaimana, Chao-Kai Chang, Chang-Wei Hsieh |
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Health-promoting foods and food crops of
West-Africa
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| James Ayokunle Elegbeleye, Srinivasan Krishnamoorthy, Oluwaseun Peter Bamidele, Adeyemi A. Adeyanju, Olalekan J. Adebowale, Wisdom Selorm Kofi Agbemavor |
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Immunomodulatory Effects of Allium sativum L. and its Constituents
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| María del Rayo Camacho-Corona, Alberto Camacho-Morales, Fernando Góngora-Rivera, Erandi Escamilla-García, Juan Luis Morales-Landa, Mariana Andrade-Medina, Aldo Fernando Herrera-Rodulfo, Martín García-Juárez, Patricio García-Espinosa, Tommaso Stefani, Patricia González-Barranco, Mauricio Carrillo-Tripp |
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| Jamal Moideen Muthu Mohamed, Ali Alqahtani, Farid Menaa, Saminathan Kayarohanam, Adel Al Fatease, Taha Alqahtani, Ali Alamri, Mohamed El-Sherbiny, Sundarapandian Ramkanth, Ashok Kumar Janakiraman |
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| Israel Pérez-Torres, Linaloe Manzano-Pech, Verónica Guarner-Lans, María Elena Soto, Vicente Castrejón-Téllez, Ricardo Márquez-Velasco, Álvaro Vargas-González, Raúl Martínez-Memije, Leonardo Del Valle-Mondragón, Julieta Anabell Díaz-Juárez, María Sánchez-Aguilar, Juan Carlos Torres-Narváez |
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| Syed Mohammed Basheeruddin Asdaq, Obulesu Challa, Abdulhakeem S. Alamri, Walaa F. Alsanie, Majid Alhomrani, Abdulrahman Hadi Almutiri, Majed Sadun Alshammari |
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Potential drug interactions with garlic |
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| A. P. Pereverzev, O. D. Ostroumova |
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Cardioprotective properties of natural medicine in isoproterenol induced myocardial damage in the male Albino rats |
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| Vidya Devanathadesikan Seshadri |
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Translating the advanced glycation end products (AGEs) knowledge into real-world nutrition strategies |
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| Aysegul Oglakci-Ilhan, Kevser Kusat-Ol, Kubilay Uzuner, Onur Uysal, Ibrahim Sogut, Ferruh Yucel, Gungor Kanbak |
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Flavonoids as potential anti-platelet aggregation agents: from biochemistry to health promoting abilities |
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| Javad Sharifi-Rad, Cristina Quispe, Shabnum Shaheen, Mohammed El Haouari, Elena Azzini, Monica Butnariu, Ioan Sarac, Marius Pentea, Karina Ramírez-Alarcón, Miquel Martorell, Manoj Kumar, Anca Oana Docea, Natália Cruz-Martins, Daniela Calina |
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Recent development in black garlic: Nutraceutical applications and health-promoting phytoconstituents |
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| Ramachandran Vinayagam, Kyung Eun Lee, Ranga Rao Ambati, Rohit Gundamaraju, Mohamed Fawzy Ramadan, Sang Gu Kang |
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S-allyl cysteine: A potential compound against skeletal muscle atrophy |
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| Prachi Gupta, Vikas Dutt, Nirmaljeet Kaur, Priya Kalra, Sanjeev Gupta, Anita Dua, Rajesh Dabur, Vikram Saini, Ashwani Mittal |
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Cardioprotective effects of the garlic (Allium sativum) in sodium fluoride-treated rats |
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| Enas S. Abdel-Baky, Omnia N. Abdel-Rahman |
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Synergistic potential of fresh garlic on atenolol mediated attenuation of ischemia-reperfusion induced myocardial damage in rats |
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| Syed Mohammed Basheeruddin Asdaq, Majed Alshammari |
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| International Journal of Complementary & Alternative Medicine. 2020; 13(2): 36 |
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Antioxidant and Hypolipidemic Potential of Aged Garlic Extract and Its Constituent, S-Allyl Cysteine, in Rats |
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| Syed Mohammed Basheeruddin Asdaq |
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