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Nanotechnology: Current applications and future scope in food |
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| | Monalisa Sahoo, Siddharth Vishwakarma, Chirasmita Panigrahi, Jayant Kumar | | | Food Frontiers. 2021; 2(1): 3 | | | [Pubmed] [Google Scholar] [DOI] | | 2 |
Development and optimisation of 3-Acetyl-11-keto-ß-boswellic acid loaded poly-lactic-co-glycolic acid-nanoparticles with enhanced oral bioavailability and in-vivo anti-inflammatory activity in rats |
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Anti-cancer, pharmacokinetics and tumor localization studies of pH-, RF- and thermo-responsive nanoparticles |
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Nanotechnology in Anesthesia and Medicine |
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| | D. John Doyle | | | Advances in Anesthesia. 2013; 31(1): 181 | | | [Pubmed] [Google Scholar] [DOI] | | 5 |
Is dialysis a reliable method for studying drug release from nanoparticulate systems?—A case study |
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