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Evaluation of antioxidant and antiulcer potential of cucumis Sativum L. Seed extract in rats |
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| | Gill, N.S., Garg, M., Bansal, R., Sood, S., Muthuraman, A., Bali, M., Sharma, P.D. | | | Asian Journal of Clinical Nutrition. 2009; 1(3): 131-138 | | | [Pubmed] [Google Scholar] | |
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